La vie est un fromage

Fromi La vie est un Fromage - Cheese

FROMI GmbH

Occasion

50th company anniversary

Duration

Evening event

Location

Cologne

Participants

Customers and business partners

Number of participants

300 pax

More information about the project.

Purposes of the event

  • Celebration of the company anniversary 
  • To present the company and strengthen its image 
  • Convey an attitude to life and tradition

 

Tasks of the agency

  • Conception, planning and realization of the anniversary event in the form of an evening event 
  • Location selection
  • Furnishing concept and room staging 
  • Food concept with integration of Fromi products and cheese craftsmanship 
  • Selection of various program elements
  • Structure of the event guide

 

Impressions.

Fromi La vie est un Fromage - Cheese
Fromi La vie est un Fromage - Entrance Beach Flags
Fromi La vie est un Fromage - Cake cutting
Fromi La vie est un Fromage - Networking
Fromi La vie est un Fromage - Live band singing
Fromi La vie est un Fromage - Fire show
Fromi La vie est un Fromage - Goodiebags

More information about the project.

Tradition for delicatessen and cheese creations has accompanied the FROMI company for 50 years. At Anuga, the French delicatessen retailer celebrated its anniversary with customers and business partners from all over Europe.
 
B.EFFECTIVE chose the Cologne gem "Wolkenburg" as a suitable location, a place where tradition and modern city romance come together. 
where tradition and modern urban romance meet. The perfect setting for French cuisine, 
chanson and champagne. In addition to delicatessen products from various French regions and selected 
finger food, the most famous French cheese masters "Meilleurs Ouvriers de France" (MOF) showed 
the highest quality craftsmanship to touch and savor. It was not only the more than 200 kg of cheese and 
cheese lovers' hearts beat faster, the unique presentation also made a lasting impression. 
lasting impression.
 
This evening was all about lightness and joie de vivre, about the carefree moments that life gives away. 
life gives away. As part of a lively get-together, the guests became part of the French 
"Liberty tojour" attitude to life, which could be felt in every corner. They laughed, ate, danced 
and partied until the early hours of the morning. The focus was always on enjoyment. The five-tier birthday cake and the champagne 
and the champagne pyramid made for astonished faces and rounded off the culinary package perfectly. 
the culinary package with regard to the patisserie.
 
French tradition, lovingly prepared for guests to see and taste, made for an informal evening 
evening among friends that they will not soon forget.